A French Feast: From Sydney to Paris (and back)

This fortnight, we've been immersed in the world of France, thanks to Sydney author Vanessa McCausland's captivating novel, "Dreaming in French." The story, a beautifully written romantic mystery, follows a woman who inherits a crumbling villa on the remote Ile de Re, transporting readers to the heart of French charm.

While the book invites you to explore the French countryside, for those seeking a Parisian escapade, we've got you covered. If you're lucky enough to be in the City of Lights, we recommend checking out the list of [best Parisian eateries](https://www.smh.com.au/goodfood/eating-out/five-francophiles-including-lune-s-kate-reid-share-where-they-love-to-eat-and-drink-in-paris-20240718-p5jupg.html). For those of us who can't make the trip, the same article offers a list of equivalent restaurants in Australia, making it possible to hunt down your perfect croissant wherever you are.

But even if you're not ready to venture out, we have a delicious solution to satisfy your French cravings. Adam Liaw's [recipe for French onion soup](https://www.smh.com.au/goodfood/recipes/the-secret-to-adam-liaw-s-french-onion-soup-patience-20240708-p5jrzs.html) will allow you to dine like the French without leaving the comfort of your own home. Bon appétit!